per bag [21g]
This is our corporate logo.
It is pronounced “Ku-ra-kon.”
100% of the Kombu seaweed contained in this product was produced in Hokkaido. Hokkaido is located in the northernmost region of Japan and is famous for its production of fresh marine products.
The name of this product is “Savory Kombu Seaweed.” Its Japanese name is “Kurakon Shio-Kombu.”
However, you can call it “BUCHO.”
This product has the top market share in Japan. Kurakon’s product can be used as a seasoning as well as a rice topping.
In Japanese cuisine, Kombu seaweed dashi stock is used as a flavor base, which makes it the most important ingredient for making Japanese food.
Dashi stock highlights and balances the delicious taste of the ingredients of dishes, giving the dishes umami flavor and more depth.
Umami, the origin of the delicious flavor, was discovered from Kombu seaweed. Kombu seaweed is rich in umami.
Kombu seaweed also contains dietary fiber (fucoidan, alginic acid), calcium, and potassium.
Call me BUCHO. I am the talented General Manager of Kurakon who keeps coming up with new serving suggestions for Savory Kombu Seaweed. You cannot talk about Japanese cuisine without eating Savory Kombu Seaweed.
*The stamped date is in Year-Month-Day order.
As Rice Ball seasoning
As seasoning for Rice Soup
As seasoning for Pickles
To add flavor to various dishes
SAVORY KOMBU SEAWEED
21G
PRINTED AT BOTTOM ON PACKAGE FRONT
STORE AT ROOM TEMPERATURE, AVOID DIRECT SUNLIGHT, HIGH HEAT, AND HUMIDITY.
5 serving per container
Serving Size4g
Amount per serving
Calories
10kcal
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
380mg
16%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
10mg
0%
Iron
0mg
0%
Potassium
40mg
0%
The manufacturer is KURAKON FOODS Corporation. For over 100 years, since its foundation in 1921 and as the leading Kombu seaweed company, we have been manufacturing and distributing healthy foods with a focus on Kombu seaweed and other algae. We will continue to make products that will deliver smiles and excitement to our many customers.
Address : 2-1-3 Shodaitajika, Hirakata, Osaka, 573-1132 ,Japan
WHEAT, SOY
*1The wheat found in this product is derived from soy sauce.
*2This product is manufactured on the same line as products containing dairy.
*3.This product's seaweed is harvested from areas where shrimp and crustaceans may be present.
SHRIMP, CRAB, WALNUT, BUCKWHEAT, EGG, DAIRY, PEANUT, ALMOND, ABALONE, SQUID, SALMON ROE, ORANGE, CASHEW NUT, KIWI, BEEF, SESAME, SALMON, MACKEREL, CHICKEN, BANANA, PORK, MATSUTAKE MUSHROOM, PEACH, JAPANESE MOUNTAIN YAM, APPLE, GELATIN
*Information required by law in Japan
