The perfect accompaniment to rice or any snack with a drink.
This is our corporate logo. It is pronounced “Ku-ra-kon.”
This is a famous regional dish of Hokkaido, Japan.
The name of this product is “KOMBU SEAWEED and Dried Squid with Umami Soy Sauce.” Its Japanese name is “Matumaezuke.”
This product has the top market share in Japan. It contains umami-rich Japanese Kombu seaweed, dried squid, and a special salty-sweet, soy sauce-based tare sauce.
As for the Kombu seaweed in this product, 10% is Gagome Kombu, a variety that has a distinctive sticky consistency. Japanese consumers enjoy the sticky consistency of the dietary fiber in this product.
Add cucumber or other vegetables, or top with lemon juice for delicious variations.
In Japanese cuisine, Kombu seaweed dashi stock is used as a flavor base, which makes it the most important ingredient for making Japanese food.
Dashi stock highlights and balances the delicious taste of the ingredients of dishes, giving the dishes umami flavor and more depth.
Umami, the origin of the delicious flavor, was discovered from Kombu seaweed. Kombu seaweed is rich in umami.
Kombu seaweed also contains dietary fiber (fucoidan, alginic acid), calcium, and potassium.
It has a sweet and salty, soy sauce flavor. This product contains Kurakon’s special tare sauce.
*The stamped date is in Year-Month-Day order.
Enjoy the stickiness!
100% of the Kombu seaweed in this product was produced in Japan. 10% of the seaweed in the product is Gagome Kombu. Gagome Kombu: A particularly sticky variety of Kombu seaweed. It is expensive and its value comes from its rarity.
KOMBU SEAWEED and Dried Squid with Umami Soy Sauce
[Sauce]
[Ingredients]
92G（Sauce 65G Ingredients 27G）
PRINTED AT BOTTOM ON PACKAGE FRONT
STORE AT ROOM TEMPERATURE, AVOID DIRECT SUNLIGHT, HIGH HEAT, AND HUMIDITY.
8 serving per container
Serving Size14g
Amount per serving
Calories
25kcal
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
15mg
6%
Sodium
480mg
21%
Total Carbohydrate
4g
2%
Dietary Fiber
less than 1g
3%
Total Sugars
3g
Includes 3g Added Sugars
6%
Protein
2g
Vitamin D
0mcg
0%
Calcium
20mg
0%
Iron
0mg
0%
Potassium
170mg
4%
The manufacturer is KURAKON FOODS Corporation. For over 100 years, since its foundation in 1921 and as the leading Kombu seaweed company, we have been manufacturing and distributing healthy foods with a focus on Kombu seaweed and other algae. We will continue to make products that will deliver smiles and excitement to our many customers.
Address : 2-1-3 Shodaitajika, Hirakata, Osaka, 573-1132 ,Japan
WHEAT, SQUID,SOY
SHRIMP, CRAB, WALNUT, BUCKWHEAT, EGG, DAIRY, PEANUT, ALMOND, ABALONE, SALMON ROE, ORANGE, CASHEW NUT, KIWI, BEEF, SESAME, SALMON, MACKEREL, CHICKEN, BANANA, PORK, MACADAMIA NUTS, PEACH, JAPANESE MOUNTAIN YAM, APPLE, GELATIN
*Information required by law in Japan
